Owning a little Café in a small town has always been one of our dreams, supporting local and serving up farm fresh food made from scratch, showing everyone that eating fresh is better than eating fast. Bringing a little Northwest flare with a combination of east coast comfort, our food will keep you craving more. Keeping things fresh and exciting here at the café, our menu is seasonal as well as rotates weekly to keep you coming back to see what new fun dishes we are offering. The café is open until we “sell out” for the day, each and every day we prepare as much food as we expect to go through, to eliminate waste and ensure freshness.